At Fiefy's, we are proud to offer you a selection of premium coffees, iced & hot belgian chocolates, organic teas, cool beverages, light breakfast & lunch and cakes. Every item we stock has been carefully selected by us (with you in mind) for its superior and consistent quality. Our menu strongly favours local and Australian producers and suppliers.
Having said all that, the emphasis here is squarely and unashamedly on the coffee. Our custom blends are lovingly crafted by multi-award winning boutique roaster Andy Freeman, of the Geelong-based CoffeeSnobs. Putting your coffee together - with feeling - is Fiefy, one of SA's most decorated baristas - who placed 5th in the World latte art in 2010.
Having said all that, the emphasis here is squarely and unashamedly on the coffee. Our custom blends are lovingly crafted by multi-award winning boutique roaster Andy Freeman, of the Geelong-based CoffeeSnobs. Putting your coffee together - with feeling - is Fiefy, one of SA's most decorated baristas - who placed 5th in the World latte art in 2010.
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This was the blend used to win the South Australia Barista Competition 2010; and placed 1st runner up in the National Thailand Barista Competition 2010. A blend of Sumatran and PNG specialty coffee beans with a dash of Yirgacheffe to add the highlight. Profile: Initial floral off the grinder becomes bold and earthy in the cup with sweetness and berries in the finish.
Fiefy is the trainer whose passion for coffee was ignited years ago. She has continually strived to improve her technical skills and coffee knowledge and is a self-confessed competition junkie, testing herself as a barista and latte artist in Australia, Thailand, Germany and UK.
The course focuses on coffee processing, cupping and barista skills such as shot extraction, texturing milk, tamping, dosing and grinding adjustment, brewed coffee principles, espresso equipments (machine and grinder), understanding your coffee (freshness, etc), milk steaming and texturing, drink building and menu.
The course focuses on coffee processing, cupping and barista skills such as shot extraction, texturing milk, tamping, dosing and grinding adjustment, brewed coffee principles, espresso equipments (machine and grinder), understanding your coffee (freshness, etc), milk steaming and texturing, drink building and menu.
Your wedding day - it's the one day in your life when you feel like royalty and you're treated like one by everyone around you. Thinking of making your day even more unique and memorable?. Thailand offers a wide variety of natural beauty, rich in traditional culture and friendly people. With its tropical climate, Thailand is a great destination.
Reviews (12)
Prabodha Surendra
Jan 14, 2022
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Prabodha Surendra
Jan 11, 2022
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Robert Hopkins
Nov 18, 2021
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D. O'R.
Sep 27, 2021
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Gabriela Guarecuco
Jun 19, 2021
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Michael Woodward
Oct 08, 2020
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Helen Annandale-James
Dec 20, 2019
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Jul 08, 2019
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Coffee was great and the barista was so nice. My friend and I had little understanding about a specific menu and he explained it throughly. He also gave us another cup of coffee just in case our selection of menu was not a best option. But all three including latte, piccolo and one another taste amazing!! Should definitey check out.
Jodee Dizzee
Jan 10, 2018
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Jeffrey Dutton
Mar 06, 2017
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Shirley Warner-Farrant
Sep 19, 2016
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Sarah Jane Mai
Aug 25, 2016
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