Omniblend

Omniblend's manufacturing facility was established in 2001 to blend and pack health and nutraceutical products to Australian standards for distribution throughout Australia and to export to international markets. Using reliable blending techniques, Omniblend has established a high-quality food/nutraceutical plant, with modern equipment and well-regulated systems in place.

Omniblend's core business as a professional food contract manufacturer involves the formulating, blending and packing of dry food and nutraceutical powders for our clients.

Whether it be dairy manufacturing or any other dry food contract manufacturing, Omniblend is able to manufacture your products based on existing formulas or to draw on the experience of our team of food technologists to help you formulate new products and flavours, and incorporate additional health benefits for the end users of your products.

Omniblend can blend and pack a range of health and wellness products into screw cap or flip top jars and tubs ranging from 50 grams to 3 kilograms. The jars can be labelled or wrapped in a full-length shrink sleeve with tamper evident band, with induction seals also applied if required. Omniblend can fill into multi-use buckets from 500 grams to 10 kilograms using bucket liners or re-sealable clear pouches to keep the product fresh at all times.

Omniblend's state-of-the-art bar manufacturing facility produces a range of snacking products for the health and wellness industries. With industry-leading experience, our team can produce a wide range of sports and fitness bars, functional protein bars, cereal bars and health snacks including bites and protein balls.

When selecting a manufacturing partner it is crucial that you are assured tightly controlled documentation processes and disciplined procedures. BRC is an internationally recognised system which is becoming the world standard for ensuring safety and quality in the manufacture of food and nutraceuticals.