Gourmet Catering
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As fully licensed mobile caterers, we are proud to offer you the very best in gourmet cuisine and personalised customer service. With over 20 years' experience in the hospitality and catering industry in the Blue Mountains, we have a wealth of knowledge that will help you with planning your special event.

We can offer you advice with venues, hire equipment, bar staff in fact anything you need to make your event a great success. Simply tell us your event date, the venue location, the approx number of guests attending and the food style you want and we can email you a personalised details and costs memo.
Services
Our professional chefs and food service team will create restaurant and wedding reception quality menus, to suit any venue. The venue could be a silk lined marquee, a beautiful manor house with breathtaking views, or even your own backyard. No matter what type of venue, our five star food service is guaranteed.
We specialise in gourmet handmade finger food. Our Silver or Gold finger food menus have been designed to create casual but classy events that will suit a wide variety of occasions and food tastes. Our comprehensive selection of substantial hot and cold finger foods, are created in our fully licensed commercial kitchen.
Our Plated Meal menu can be served as a "2 course option" with sumptuous mains and mouth watering desserts or as a "3 course option" with a substantial finger food entree, featuring fine handmade items trayed and served to your guests on arrival. Our chefs always source the freshest produce.

Our authentic sauces, large portions and meticulous presentation, ensure that both our 2 or 3 course menu options offer the ultimate in five star food and service.All food prep is done in our fully licensed commercial kitchen. On the day of your function we only need to arrive at the venue 2 hours before "mains" food service.
Reviews (1)
Margaret Levin
Margaret Levin
Jun 28, 2014
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I can't recommend these guys enough, catered for our in home birthday celebration - brilliant food - all done on site with no fuss, didn't even know they were there, didn't have to think about a thing but I'll say it again, the food was top class. Thank you, Margaret, Springwood