Our skilled yum cha and ala carte chefs prepare everything using fresh ingredients. Our menu offers traditional as well as contemporary uptakes of Chinese inspired dishes from Southern China as well as variations adopted in South East Asia complemented with a selection of wines from local vineyards and abroad.
Our main dining area can cater for up
Derek Northcott —
Very good value. We totally over ordered. The highlights. Prawn toast and ribs but it was all good quality. Ordered through