Chez Pierre
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Chez Pierre
Chez Pierre Restaurant is a fine dining Restaurant serving traditional French cuisine. Located on Stirling Highway, Nedlands we look forward to you coming to our beautiful Restaurant for lunch or dinner, a special occasion or to host your next function. For those with pure food indulgence in mind, come in and satisfy your desires with our ever changing internationally and seasonally inspired plates.

We love food, lots of different food, just like you. We promise an intimate and relaxed dining experience that offers traditional French cuisine, excellent service and fine wine that will ensure a memorable experience every time.
Services
Chez Pierre Restaurant first opened in 2007 and has quickly become a sought after venue with our many loyal diners seeking traditional French cuisine and five star service. Pierre studied cookery at the Cordon Bleu in France and worked abroad during his training.

Pierre's Parents Jean-Daniel and Emily Ichallalene have run some of the finest Restaurants in Perth such as Hilite 33, Pierre's Garden Restaurant and the Jolly Frog Restaurant in Mandurah.Pierre has continued in the family tradition with Chez Pierre Restaurant. Pierre now shares his passion for fine food and service through Chez Pierre Restaurant.
Reviews (21)
Andrea Ramirez
Andrea Ramirez
Dec 28, 2021
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Went there for dinner to celebrate my partner’s birthday in Sept 2021. The booking was for 3 people at 7:30pm. The host was very good greeting with a smile showed us to our table and immediately offered water. The section waiter was great as well. The place was already busy so we understood that it could take some time before we order our meal. We also brought our bottles of wine and as we looked around many tables had done the same. After the waiter took our order we got an amuse bouche and bread básquet with butter that already set on the table. Sadly, nobody explained what the amuse bouche
Natasya Raja
Natasya Raja
Dec 28, 2021
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Very busy place, but the service is still exceptional! The food is great, especially the warm baguettes they keep on refilling. They have a range of foods and drinks that are rarely found elsewhere. Servings are medium to large and they provide sides like salad and fries to ensure you don't go hungry. There was minimal parking near the restaurant at dinner time, so I had to park on the street in a residential area that was not well lit.
Dale Leggoe
Dale Leggoe
Dec 20, 2021
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NEVER have I been so thrilled with the divine luncheon we enjoyed so much with 40 friends yesterday. Our 40th wedding anniversary with 40 people who also were enthralled with not only the superb meal but the friendly, attentive and absolutely entertaining staff. How this kitchen was able to produce 5 star, beautifully presented fare .. not only for our 40 but another private group and many other restaurant guests. 5 STARS 🤩💞💋
Paul Glendining
Paul Glendining
Dec 13, 2021
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What a delightful and charming establishment.
The food is lovely but the staff are on another level.
So attentive but not over bearing.
A pleasant way to spend time with friends and loved ones....thanks
Frances K. Thakker
Frances K. Thakker
Dec 10, 2021
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Exceptional. Food is truly amazing. Hospitality & service is first class. Do yourself a favour book a reservation here you will not be disappointed. I have not eaten food this delicious in forever. Husband & I will be going back for date night. It's very romance 😍
Hugh
Hugh
Oct 10, 2021
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Incredible Restaurant, one of the best in Perth. Always a pleasant experience would great food and lovely staff, can't wait to go back. Attached photos are from the degustation I had a while back.
Jon Pride
Jon Pride
Oct 07, 2021
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Booked months ago for an anniversary dinner on a Friday night. Forgot I had even mentioned it. From start to finish we were treated like we were special. Valet attendant in the parking area. Warm welcome when we went inside. We were waited on very attentively. The food was amazing, just the right portions and taste. The cocktails were delicious and the warm bread was mouth-watering. We ordered a dessert and they came with sparklers and said happy anniversary to us which was very nice and unexpected. It was such a lovely experience and ambiance and the food and service was that good, you may now
Mich O.
Mich O.
Sep 08, 2021
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Had the degustation and very impressed with thecsallop entree with pastry. Lamb was good but nothing spectacular and dessert was a nice surprise. I had the small profiterole had not planned to finish the big one but ended up eating all of it.
Vikki Pribadi
Vikki Pribadi
Jul 23, 2021
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Absolutely wonderful food and service also excellent. Thank you for making my husband’s Birthday lunch a wonderful experience. Thank you. Can’t wait to come back :)
Fitfun F.
Fitfun F.
Sep 26, 2018
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Great entree with cheesy crepe. Then duck confit for a main. The service was fast and effective. Nice red wine. Home made froies gras. Really nice touch to an evening with the federal boss. We gave the delicious looking desserts a miss.
Yangyang S.
Yangyang S.
Sep 05, 2016
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Very good service, food is average. Make sure you don't order the snails, frozen ones, which should be expected.

Tips: Order souffle, their souffle is very nice.
Try to leave yourself enough time for that, as soufflé takes long time to bake. I would order at the start.
Ozzi C.
Ozzi C.
May 25, 2016
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We went for a special birthday and it was perfect. Started with the Goats Cheese Tart and the Prawn Crepe. Both very full of flavour. This was followed by the Beef Fillet and the Gnocchi. The beef was declared the best ever and the gnocchi was just so tasty, the best I've had. We both had the chocolate fondant which is to die for. There was a reasonable selection of wines by the glass. Service was impeccable. This will now be our restaurant for special occasions. I can't wait to go back.
Natalie D.
Natalie D.
Mar 11, 2016
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We were a group of 14 and we were all thoroughly satisfied with the $65 function menu (which is rare for my family as usually someone complains). All the meals came out at the same time, food was superb and service was impeccable, I can't recommend this restaurant more highly. I can't wait for the next special occasion to return.
Jen D.
Jen D.
Nov 28, 2015
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Chez Pierre is a lovely French restaurant where we have dined many times.. They usually have different special 5 course themed menus for 59.50 like each week will showcase a different region of France and its specials. Or you can order "à la Carte" if the set menu doesn't suit your taste... We usually like to go for the regional menus because it is always different and turns out to be reasonably priced that way... The staff is always very polite, their uniforms and background music make you feel like you've stepped in Paris and depending on who is your waiter, it can feel
Paul B.
Paul B.
Jun 12, 2015
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Very nice atmosphere.
I have to say the service is the best I have in a very long time. Our waiter was so polite and always topping up everything.
The 5 course meal was very delicious and the lamb was so tender.
Prices are not too bad but the meals are quite small.
Overall I would recommend just for the outstanding service.
Alan C.
Alan C.
Jan 07, 2015
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Love this place, great food the staff are very professional it's just a really nice place to eat and relax.
Jenny T.
Jenny T.
Apr 04, 2014
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If you like a valet directing you in for parking, enjoy doors being open, fine dining and creamy rich food then this is the place for you. Super romantic setting so its perfect for that special occasion.
May M.
May M.
Feb 24, 2014
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Hidden behind a low brick fence on stirling hwy is this french restaurant. service is great, and for a tue night, the turnout is pretty good. we had escargot, steak tartare, soup, seafood crepe, steak, fish & chicken. food is good, but not extraordinaire. price-wise, it's reasonable for a french restaurant. overall, if i have a craving for french-style foods, this place probably won't be the first to come to mind.
Claire H.
Claire H.
Apr 23, 2013
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We went for the hefty 5 course prix fixe, which focuses on a different French region each week. It was hit and miss. Butter, salt and cream are key themes.

The gnocchi entree was soft and delicious but the creamy mushroom ragout made it too rich. I could have been satisfied there, but then came..."Duck Leg Confit, served with wild rice, snow peas & a port sauce". Sadly, this translated on the plate as; 'fatty duck leg on salty wild rice in an extremely salty sauce with three cursory green beans'. This was a let down for all, but I will mention that they kindly substituted
Adam M.
Adam M.
Jan 30, 2013
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This has got to be one of Perth's most exquisite fine dining experience Perth has got to offer. The service and food are impeccable .. A must visit for those special moments without leaving a gaping hole in your wallet. Clean, freshly presented food. A personal favorite of mine. The staff make you feel very welcome and the restaurant's ambience is magical.
Paula A.
Paula A.
Jun 19, 2012
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This restaurant is one of the best I've been to in Perth. We were greeted in the car park and ushered inside where we were met with smiles and helpful waitstaff, who knew the menu, joked with us and were on hand all the time but not in that annoying over the top way. The food was sensational, so good that we couldn't' even finish our bottle of wine, which is a first. Can't wait to go back.