We have created a menu that focuses on each individual ingredient, how it is used on the plate and how it enhances the dish. On each dish you will see providence and the season of Spring through the vibrancy of the ingredients used. The beautifully presented dish made way for an incredible sensory experience.
The lightly seared scallops were exceptionally fresh and sizeable, so tender and soft which simply melted away in your mouth. With large west facing windows that fill the space with natural light, our Private Dining Room is extremely versatile. This room is great for special occasions such as birthdays and end of year celebrations.
The lightly seared scallops were exceptionally fresh and sizeable, so tender and soft which simply melted away in your mouth. With large west facing windows that fill the space with natural light, our Private Dining Room is extremely versatile. This room is great for special occasions such as birthdays and end of year celebrations.
Reviews (10)
Cp
Dec 18, 2019
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Mary-Anne Monckton
Nov 03, 2019
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Teven Balaba
Dec 30, 2018
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We entered without a booking and were invited to wait at the bar for 10 minutes. We didn't feel like getting a cocktails off the menu and asked the bar tender to make us personalised drinks. He was happy to be creative and give it a shot. Whatever he made he didn't have a name for but they tasted great. We ordered the crispy pork belly and gnocchi. The taste and presentation of the food was fantastic but fortunately the pork belly was not crispy, nonetheless it was tender and juicy. Great atmosphere and service definitely worth a try if you're nearby.
Tracey
Nov 22, 2018
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We loved it. This is a modern restaurant with lovely decor. Perfect for an intimate dinner. The food was delicious. Corn and zucchini fritters were a spicy treat for starters. Great squid and scallops too. Eye fillet steak was a standout (from someone who can take or leave steak). Melted in your mouth. Unravelled cheesecake was amazing too. All courses had generous portions. Excellent service. Really reasonably priced. We’ll be back.
Wally Chiang
Nov 17, 2018
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Claire Chang
Oct 18, 2018
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The quality of food is good and the presentation is nice. We tried salmon, lamb belly and beef brisket; salmon cooked that well and it tasted like butter, my favourite dish! All the dish came with perfectly matched sides and the flavour were well balanced. Their wine selection was also surprisingly amazing, so was the lovely service. We will definitely come back! One of the best restaurants in Preston!
Helen Smale
Oct 09, 2018
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My partner and I have eaten here twice and it was great both times.
The gnocchi was delicious, the scallops were a small starter, that was enough before having a generous main meal. The barramundi was sensational and the calamari was a perfect entree.
The desert was also presented beautifully and was delicious both times.
The atmosphere is very relaxing and intimate,
The staff were friendly.
We loved it.
The gnocchi was delicious, the scallops were a small starter, that was enough before having a generous main meal. The barramundi was sensational and the calamari was a perfect entree.
The desert was also presented beautifully and was delicious both times.
The atmosphere is very relaxing and intimate,
The staff were friendly.
We loved it.
The Fallen Apple
Sep 15, 2018
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Debbie Nik
Jun 23, 2018
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Layla Christov
May 30, 2017
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