Featuring unrivalled views of Sydney Harbour in one of Circular Quay's most iconic locations, Eastbank is the perfect restaurant to take in the magnificent outlook, vibrant festivities, and savour a delicious meal. Eastbank features an extended outdoor seating area, allowing guests to dine and drink on the edge of the harbour.
Offering a contemporary fusion of traditional Italian dishes combined with Modern Australian cuisine, Eastbank is a Caf, Bar and Pizzeria, all in one. Our seasonal menu utilises an array of fresh Australian produce with a harmonious fusion of Italian flavours and influences. Have you considered Eastbank as the venue for your next private event or corporate function at Circular Quay?
Offering a contemporary fusion of traditional Italian dishes combined with Modern Australian cuisine, Eastbank is a Caf, Bar and Pizzeria, all in one. Our seasonal menu utilises an array of fresh Australian produce with a harmonious fusion of Italian flavours and influences. Have you considered Eastbank as the venue for your next private event or corporate function at Circular Quay?
Services
Situated on the eastern bank of Circular Quay, Eastbank Caf is the perfect restaurant location whether you're sightseeing, attending an event, en route to a concert at the Sydney Opera House, meeting with clients and colleagues for a business lunch, or planning a romantic dinner by the harbour. Eastbank features an extended outdoor seating area, allowing guests to dine and drink on the edge of the harbour.
Our seasonal menu utilises an array of fresh Australian produce with a harmonious fusion of Italian flavours and influences. Circular Quay's best option for Italian Pizza is Eastbank, whether it's a classic Margherita or something more elaborate. Likewise, enjoy Italian style pasta dishes such as our signature linguine with prawns, mussels, squid and fish.
From cocktail functions to sit down lunches or dinners, Eastbank is the ideal venue for your next private event or corporate function. Featuring both indoor and outdoor dining areas, a capacity of up to 90 seated and 120 standing, along with an adaptable seasonal menu, Eastbank suits almost all types of functions.
If you are a motivated individual who's passionate about the art of hospitality, then we'd like to hear from you. We're always looking to employ new staff displaying energy, commitment and an eagerness to learn. Whether you're excited about the prospect of a career in hospitality or already working within the industry and seeking a new challenge, we could be your next big step.
Reviews (28)
Brian Walters
Jan 13, 2022
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Yvonne
Dec 29, 2021
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Rajvir Uppal
Dec 27, 2021
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Samer Yousef
Dec 26, 2021
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Terrible wagyu beef burger, the beef was anaemic, rubbery and dry. I’m not a picky eater and I couldn’t take more than a few bites. Burger held together very well because there was so few ingredients in it. Chicken burger was stock standard, good enough. Seafood Risotto was pretty good. In their defence they offered to remake the burger but that was well after everyone else finished their food and frankly I reckon it would have turned out the same. Staff were polite. Never going back.
Holly Corpe
Dec 22, 2021
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The view is spectacular so it can be hard to get a spot in the outside seating area on the weekend or other popular times. The food is fresh and very well presented. Everything is good, but that would be expected in a restaurant in this location. It's also very expensive but that is another thing that is to be expected. There is air-conditioning inside the restaurant which is good and it's not too noisy inside so you can easily chat with a group. The wood fired pizza is recommended.
Beck Khaziran
Dec 15, 2021
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Went on the 25th of October and had the most beautiful time! Both the service and food were really good! I really liked my drink and my girlfriend did too
The entree was the most delicious thing I'd ever eaten before I want to go back just to have that!!!
Beautiful views as well of the harbour
Definitely would recommend!!!! 😁😁
The entree was the most delicious thing I'd ever eaten before I want to go back just to have that!!!
Beautiful views as well of the harbour
Definitely would recommend!!!! 😁😁
Raphael Cueto
Dec 04, 2021
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Stan Veloutsos
Nov 17, 2021
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Helena Tran
Nov 10, 2021
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We went there during the happy hour and got the Antispasto platter for 1/2 price which was really worth it!! The selection of meat and cheese was quite good. The pasta of the day (crab & prawn linguine) was tasty, but the Pollo pizza was a bit of a disappointment. The pizza wasn’t bad but tasted just okay. The charming lychee cocktail was okay as well. Overall, the experience was still enjoyable with the Circular Quay vibes :)
Helen Makis
Apr 21, 2021
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Beautiful location and view, meals small and overpriced though. I got the seafood risotto $36 was WAY TOO SALTY and they added 15% surcharge for public holiday 🙄.
They allowed use of dine nsw voucher.
My friend got the grilled chicken meal she had to send back looked way undercooked. Was good when cooked more but didn't look that appetizing to me
Service was OK not nasty but not overly friendly either, very neutral
They allowed use of dine nsw voucher.
My friend got the grilled chicken meal she had to send back looked way undercooked. Was good when cooked more but didn't look that appetizing to me
Service was OK not nasty but not overly friendly either, very neutral
Steve O.
Dec 16, 2019
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This was the worst experience I've had eating maybe anywhere, let alone Sydney. Paid $9 for two waters we didn't receive. $24 for a "Caprese Salad" which means basically two tomatoes you could pick from your garden and a clump of mozzarella. $12 for "garlic bread pizza" which was some bread with garlic sprinkled on it and finally a waiter who ignored us so much that we actually paid $9 for two waters because it would have taken another half hour to get it off the check and it wasn't worth the wait. Do yourself a favor if you go by the place and think
Sheena B.
Oct 28, 2019
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Happy hour menu is very good. The cocktail we had is very delicious also the food. Only down side I would say it took 15 mins before someone came to our table and take our order, may I also add the same issue with the next table beside us they been waiting for quite sometime too, so when my husband give the waiter the wave we asked her politely to take the next table order before us. I send my son to the counter to order for his drink( LLB) he is only 12, I don't know why on earth the waitress think my son order for BEER, as far as i concerned with the RSA cert you are not allowed to serve
Hunter S.
Aug 18, 2019
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Full disclosure, it was around 10:10 PM and we had had a very full day and had walked almost 15 miles around the city that day (no exaggeration, it was clocked on my Fitbit). I say this because we were beat, hungry, and in desperate search of food on a Sunday where everything closed at 10 PM.
We asked what time the place closed. The server explained the kitchen would close in about 20 minutes and the bar in about 35 minutes. I stated, "we don't want to be those people, we'll keep going." The server was extremely kind, and despite the encroaching closing time, actually
We asked what time the place closed. The server explained the kitchen would close in about 20 minutes and the bar in about 35 minutes. I stated, "we don't want to be those people, we'll keep going." The server was extremely kind, and despite the encroaching closing time, actually
Randy B.
May 16, 2019
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Zvezdana O.
Feb 24, 2019
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Mary-Jane A.
Feb 17, 2019
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It was a hot day and we wanted to get a drink before heading out to our next destination. Great location, between the Sydney Opera house and Circular Quay station. They have outside seating that over looks the harbour. We had our drinks but our server was busy the rest of the time we were there and never had the opportunity to order another round of drinks.
Carmen P.
Jan 20, 2019
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Marie G.
Sep 21, 2018
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Amir H.
Aug 06, 2018
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Hector E.
Apr 15, 2018
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Leo C.
Feb 11, 2018
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While the selection (and probably the quality) of restaurants in the Star Casino/Darling Harbour/King Street Wharf/Barangaroo Wharf area far exceeds that in Circular Quay, nothing can compete with the geography of Circular Quay. Eastbank has a fabulous location - great views of all of the ferries coming in and our of Circular Quay, the sunset, the Rocks district, the cruise ship terminal, and of course the Sydney Harbour Bridge. I had dinner here one night and spent less than $30 USD on a beer and my main. My Tagliatelle Bolognese came out steaming hot, portion was huge, and was very flavorful
Howard S.
Nov 24, 2017
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This is an indoor and outdoor restaurant on the (very) touristy Quay West area. Because we were hungry, we ignored the average rating and had lunch there.
They offer a $17 lunch special. I had the talk we are Tagliatelle Bolognese, Which was very good. My wife had the fish and chips. Unfortunately, the fish batter was very doughy on the inside and not very tasty. The french fries, however, were very good.
Initial service was very prompt then we felt a bit neglected. The meal was about what you would expect for the hyper-touristy area.
They offer a $17 lunch special. I had the talk we are Tagliatelle Bolognese, Which was very good. My wife had the fish and chips. Unfortunately, the fish batter was very doughy on the inside and not very tasty. The french fries, however, were very good.
Initial service was very prompt then we felt a bit neglected. The meal was about what you would expect for the hyper-touristy area.
Eva R.
Apr 04, 2017
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Came here for lunch after walking around the area. It was a beautiful day, so we opted to sit outside. They had $17 lunch specials which caught our eye. My friend had the chicken and avocado salad. I had the luciferno pizza and a mango pina colada. My virgin mango pina colada was wonderful creamy and refreshing.
The pizza consisted of a spicy salami, brie, basil, and tomato sauce. It was a decent size and pretty good. The salami slices could have been smaller as they were hard to bite through. My friend's salad was quite disappointing as it was very small. They also did not serve us water
The pizza consisted of a spicy salami, brie, basil, and tomato sauce. It was a decent size and pretty good. The salami slices could have been smaller as they were hard to bite through. My friend's salad was quite disappointing as it was very small. They also did not serve us water
Therese F.
Oct 12, 2016
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Well, I'm not going to say too much about this. The food was decent. Atmosphere pleasant, but noisy. Staff not terribly attentive. I just can't get beyond the fact that they charged me $1.50 for a cup of hot water. I've been to a lot of restaurants. I order this all the time because I get cold easily (especially when for example they sit me near the OPEN DOOR). Being charged for it... that is a first.
Vivian W.
Dec 13, 2015
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Laura C.
Feb 28, 2015
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Primo people watching location!
We came here 2 days in a row to soak up some rays and have some beers. My brother insisted on this place because they had darker beers than some of the other bars - which for him is a must.
The soup special of the day was pumpkin. I didn't order it, because we were drinking our dinner, but if it was as tasty as it looked, I'd be sold.
The hostesses were both very nice and we got really good service from our wait staff, so if we ever come back to Sydney, the pier and this restaurant in particular will be right where we head.
We came here 2 days in a row to soak up some rays and have some beers. My brother insisted on this place because they had darker beers than some of the other bars - which for him is a must.
The soup special of the day was pumpkin. I didn't order it, because we were drinking our dinner, but if it was as tasty as it looked, I'd be sold.
The hostesses were both very nice and we got really good service from our wait staff, so if we ever come back to Sydney, the pier and this restaurant in particular will be right where we head.
Jadyte J.
Oct 14, 2014
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This review is based on dinner on 14 Oct 2014.
Food here is good! (Compared to a couple of years ago, was overpriced and just not very good.)
Beetroot Salad - Fresh veggies, goat cheese, not-too-soft beets, hazelnuts. I love beets, so this was not disappointing at all.
Tiger Prawn and Mango Salad - generous amount of large prawns, crunchy water-cress, huge juicy chunks of mango. Tangy dressing. I really enjoyed the mango.
Antipasto - I was really happy with this one. Three different kinds of cured meats, some soft cheese (very mild, very creamy), a plate of olives, sundried tomatoes and a stack
Food here is good! (Compared to a couple of years ago, was overpriced and just not very good.)
Beetroot Salad - Fresh veggies, goat cheese, not-too-soft beets, hazelnuts. I love beets, so this was not disappointing at all.
Tiger Prawn and Mango Salad - generous amount of large prawns, crunchy water-cress, huge juicy chunks of mango. Tangy dressing. I really enjoyed the mango.
Antipasto - I was really happy with this one. Three different kinds of cured meats, some soft cheese (very mild, very creamy), a plate of olives, sundried tomatoes and a stack
David K.
Sep 16, 2014
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