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Locanda Restaurant & Public Bar is located in the heart of Melbourne's iconic Theatre District and offers a sophisticated and relaxed Melbourne dining experience. Executive Chef Bas Van Uyen's new menu focuses on the finest produce procured from key growing regions of Victoria.
From Geelong to Gippsland and north to the Wimmera, Bas' menu encapsulates the heart and soul of the regions in each dish, whilst remaining sustainable and supporting local farmers.Enjoy ice cold Draught beer and Explore our carefully curated selection of cocktails and fine Victorian wines in the Public Bar.
From Geelong to Gippsland and north to the Wimmera, Bas' menu encapsulates the heart and soul of the regions in each dish, whilst remaining sustainable and supporting local farmers.Enjoy ice cold Draught beer and Explore our carefully curated selection of cocktails and fine Victorian wines in the Public Bar.
Services
Locanda Restaurant & Public Bar celebrates Local Produce. With an uncompromised focus on the best Victorian and locally sourced produce, Locanda's menu honours local and sustainable ingredients in their abundance and showcases a fresh and inspired menu with a nod to Italia. Nestled in the heart of Melbourne's iconic East End Theatre district, Locanda Restaurant and Public Bar offers sophisticated but relaxed dining.
Locanda Private Dining is located in the heart of Melbourne CBD, a sophisticated venue for your next Event. Celebrating Locally sourced produce with a nod to Italia, Locanda Private Dining's team is led by Executive Chef Bas Van Uyen whose passion is a simple one, to create memorable events.
Locanda Private Dining is located at the back of the restaurant and features a private entrance, floor-to-ceiling glass wine cellars, our very own meat drying cabinet and a large marble share table.Our Melbourne Private Dining Room is ideal for all occasions including corporate dinners, birthday celebrations, milestone events and creative meetings.
Locanda Private Dining is located at the back of the restaurant and features a private entrance, floor-to-ceiling glass wine cellars, our very own meat drying cabinet and a large marble share table.Our Melbourne Private Dining Room is ideal for all occasions including corporate dinners, birthday celebrations, milestone events and creative meetings.
Reviews (10)
Neb
Jan 06, 2022
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Anthony Donohue
Dec 16, 2021
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Dino Hadzic
Nov 17, 2021
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Daniel Ebiau
Jul 09, 2021
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Micah Powell
Jul 08, 2021
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Michael Howland
Jun 12, 2021
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Dorene Mae
May 16, 2021
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We had a small lunch reception after a registry wedding at Locanda Private Dining and Deli. The events sales coordinator Emma was so helpful with any requests before the event.
Sheyenne, Daniel and Nancy made sure the lunch event went so smoothly. Their customer service exceeded my expectations. They were on point, helpful and friendly to all guests.
The staff also helped me to setup the venue perfectly. I was just floored when I arrived to see how beautiful it all came!
The food was amazing and so beautifully present from the yummy canapes to the plated meals! Our guests were so happy and left
Sheyenne, Daniel and Nancy made sure the lunch event went so smoothly. Their customer service exceeded my expectations. They were on point, helpful and friendly to all guests.
The staff also helped me to setup the venue perfectly. I was just floored when I arrived to see how beautiful it all came!
The food was amazing and so beautifully present from the yummy canapes to the plated meals! Our guests were so happy and left
Lorna Hollinger
Sep 11, 2020
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Ben S.
Jun 29, 2019
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Irina Sultani
Nov 27, 2018
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Locanda restaurant is located on the ground level of the Rydges hotel. We tried both breakfast and dinner menus and were extremely satisfied every time we had meal. Service was great, nice atmosphere and a great meals selection available on the menu. The dishes we tried were well-balanced with a great combination of high quality ingredients. The highlight of the night was the wine suggested by the waiter. Kids meals were good too. one of my kids had cheeseburger with chips and it was delicious. The other meal was margarita pizza, which I think could have been better: mozzarella was of a high quality