Serving modern Australian food and fresh seafood dishes. Tapas includes bruschetta, arancini, fresh oysters and mussels as well as mains of house made pizza, roast chicken and fish and chips. Executive Chef with 30 years of experience within five star International hotels, resorts, & premium event spaces including Showtime Events Group, the Hilton
Clayton Barron —
Ordered seafood linguine, bruschetta and half dozen natural oysters. Took about 30 minutes to get our oysters and then the
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