The Boston Bakehouse slices are made with only the highest quality, real ingredients, ensuring that every mouthful is packed with flavour and rich in taste. Our line of crunch products and finger slices are made with your favourite bits and pieces, carefully blended with premium chocolate. The Fudge Fingers are a creamy fudge blended dessert with bold textures and rich flavours.
These are an absolute cafe favourite with a lasting shelf life and huge appeal for customers. This is a decadent dessert that befits any cafe with a love of fudge. Our slabs are perfect for the catering and foodservice industry. Slab sizes help guarantee the freshness of the product and allow you to cut the product down to your preferred size.
These are an absolute cafe favourite with a lasting shelf life and huge appeal for customers. This is a decadent dessert that befits any cafe with a love of fudge. Our slabs are perfect for the catering and foodservice industry. Slab sizes help guarantee the freshness of the product and allow you to cut the product down to your preferred size.
Services
To tell you a little bit about us. the Boston Bakehouse has been in operation for over 18 years; we are HACCP Certified, and enjoy a strong customer base across Australia. All of our products are baked on site at our purpose built commercial kitchen located at Eastgardens, Sydney.
We specialise in: hand made, individually cut sweet slices and squares made from scratch, using real ingredients; fresh farm eggs, New Zealand butter, sugar, flour, milk and more.Keep sealed & refrigerated and our slices will keep fresh for several weeks as this product has excellent shelf life and will not deteriorate or spoil in a day or two.
We specialise in: hand made, individually cut sweet slices and squares made from scratch, using real ingredients; fresh farm eggs, New Zealand butter, sugar, flour, milk and more.Keep sealed & refrigerated and our slices will keep fresh for several weeks as this product has excellent shelf life and will not deteriorate or spoil in a day or two.
We are a HACCP (Hazard Analysis Critical Control Point) certified Kitchen using quality systems in accordance with regulations and standards set out by Food Standards Australia and New Zealand (FSANZ), the regulating Food Authority in Australia. You can therefore be assured all we bake is made under strict hygienic conditions and guidelines, guaranteeing a premium quality product to you and your customers.
We make and bake on your behalf for you or your customers. We would be pleased to provide you with a quote for a "one off" order or for ongoing orders. Our kitchen is HACCP Certified therefore you can contract our kitchen to make and bake fine quality products for you with 100% confidence.
HACCP is an internationally recognised and recommended approach to food safety that anticipates and prevents hazards associated with food manufacturing processes and procedures.
HACCP is an internationally recognised and recommended approach to food safety that anticipates and prevents hazards associated with food manufacturing processes and procedures.