Fill out your details below and stay up to date with all our latest news, specials and events. Did the South American wine tasting night, very informative & the host was happy to answer questions. We ordered a few pizzas that were all nice, & our waitress was lovely & attentive. Very enjoyable evening, we'll be back.
So this place has great pasta made in house and in view. There are two areas one for the fancy lunch with a colleague or loved one and the other a casual spot to escape work for a while. Really a nice stop and chill out spot for me. We had a great team dinner at Mordeo. They looked after 8 of us, our waitress suggested wine parings and made sure everyone was well looked after.
So this place has great pasta made in house and in view. There are two areas one for the fancy lunch with a colleague or loved one and the other a casual spot to escape work for a while. Really a nice stop and chill out spot for me. We had a great team dinner at Mordeo. They looked after 8 of us, our waitress suggested wine parings and made sure everyone was well looked after.
Services
Through three generations of providers, chefs and restaurateurs from both sides of the family the brothers were born into the industry. Waking to the smells of Southern European breakfasts being lovingly prepared as children gave them a sense of food and family that has carried into their successful businesses.
Birthday parties, engagements, cocktail parties and corporate events are always a hit at Mordeo Bistro & Bar with our large open plan space and room for those intimate and private events or parties. Mordeo's experienced Events Team will tailor an event that is sure to meet all of your needs. Located on the ground floor in one of Sydney's most iconic and stunning buildings, Mordeo offers a unique space to plan and enjoy your next event.
Calling all wine lovers, Mordeo Bistro & Bar will transform into an open cellardoor on selected Tuesday evenings. We're so excited to announce the return of our Tuesday Wine Tasting events at Mordeo Bistro & Bar. We are excited to announce that we are now accepting the NSW Government's Dine & Discover Vouchers at our Bar & Bistro and Pasta & Panini Bar.
Owner Nicholas Aspros has curated and styled a rich collection of produce-driven dishes ranging from tapas and share plates, wood fire meals, hand-stretched pizza, daily fresh pasta, robust mains to decadent desserts. The Team out front lead by Vivian Megumi Hyashida are sure to deliver a warm and friendly and efficient dining experience.
Fresh made to order morning pastries, coffee, pasta and Panini's. Every day fresh handmade pasta is produced. Each pasta dish is cooked to order in front of the customer. Sourdough Panini is also baked daily and filled with quality ingredients which are expertly prepared. Mordeo Pasta & Panini bar offers some of Sydney's best fresh homemade pasta and Italian cuisine along with excellent espresso coffee from Gabriel Coffee.
Reviews (14)
Nov 24, 2021
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James Hall
Nov 23, 2021
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Myself and my partner were visiting from Melbourne and found this beauty tucked away. Wish I could give it more than 5 stars. Some of the best Italian food I’ve had in a long time! Service was impeccable and the atmosphere was really buzzing on a Friday night. We will be dreaming of the Mordeo lasagna all the way in Melbourne!
Baybridge Lawyers
Nov 21, 2021
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We were hosted by Mordeo for our office Melbourne Cup event and we can safely say that we could not be happier with our choice. From the moment we made the online booking onwards everything was perfect.
The setting was fun and upscale, the food was amazing, the service impeccable. Our team had a great afternoon at Mordeo and we will definitely book this venue for future events.
The setting was fun and upscale, the food was amazing, the service impeccable. Our team had a great afternoon at Mordeo and we will definitely book this venue for future events.
Val N.
Nov 20, 2021
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My friend and I both LOVED our Friday dinner at Mordeo!
We each had entree / main / dessert + a cocktail, and our expectations were exceeded on entrees and mains.
We had :
- the melted cheese + the chorizo croquettes for entrees
- the steak of the day with smoked potatoe mash (OMG that's my discovery of they month, it was incredible!!!) and the mushroom raviolis (I could go back just for this baby!) for mains
- creme brulee + chocolate cake for desserts.
Desserts were really tasty. Loved the creaminess of the creme brulee, and the mascarpone cream was great with the chocolate cake.
They
We each had entree / main / dessert + a cocktail, and our expectations were exceeded on entrees and mains.
We had :
- the melted cheese + the chorizo croquettes for entrees
- the steak of the day with smoked potatoe mash (OMG that's my discovery of they month, it was incredible!!!) and the mushroom raviolis (I could go back just for this baby!) for mains
- creme brulee + chocolate cake for desserts.
Desserts were really tasty. Loved the creaminess of the creme brulee, and the mascarpone cream was great with the chocolate cake.
They
Valerie Jacquard
Nov 19, 2021
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The place is nice and it is a mix between inside and outside. There are 2 different areas, one which is more casual for drinks and another one more designed for the restaurant.
The food was quite disappointed in terms of taste even if quantities were really ok. The waiters were nice but wrongly answered our questions on the meals.
The food was quite disappointed in terms of taste even if quantities were really ok. The waiters were nice but wrongly answered our questions on the meals.
Jake Honey
May 13, 2021
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Yashar Razavi
Apr 24, 2021
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Fine restaurant. There's a take away / food court window a few metres away. Everyone in my party seemed happy with their food. One had a rubber band in her food. Didn't want to make a deal out of it, so I didn't push the issue. My steak was fine. Seemed like something missing on the plate. Good we had some chips to share. Nice staff.
Em H.
Feb 23, 2021
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Jacqueline C.
Sep 01, 2020
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Conveniently located in the CBD, Mordeo is a great lunch spot that offer delicious takeaway pasta and panini lunches for office workers and a small outdoor seating area for dining in.
I was in the area so decided grab a quick lunch with some family members and got some pastas to share. Everything here from the pastas to the sauces are all freshly made each morning. For AUD 13 ($8 or £6), each plate of pasta is a huge portion, which is also good for sharing. I really liked the tomato-based pastas like the papardelle with eggplant ragu and the penne with beef ragu. We couldn't finish all the
I was in the area so decided grab a quick lunch with some family members and got some pastas to share. Everything here from the pastas to the sauces are all freshly made each morning. For AUD 13 ($8 or £6), each plate of pasta is a huge portion, which is also good for sharing. I really liked the tomato-based pastas like the papardelle with eggplant ragu and the penne with beef ragu. We couldn't finish all the
Katherine Ho
Jun 09, 2020
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Came here for a work lunch, prices seem very reasonable and service is great! Lovely setting, located in the undercover area of the Deutsche Bank building, not loud like some other places and with good quality southern European offerings. Had the Italian sausage risotto and a semifreddo to finish, with some wine.
Frosty To
Jul 19, 2019
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Jean H.
Jun 21, 2016
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This is a great place for lunch, there's a fancy restaurant as part of this place. Or there's the pasta, panini, soup area. Or the make your own salad area.
Great place to order a pasta, freshly made and cooked pasta, big servings too. I was soo full from lunch today.
I had Chicken and Mushroom, full of the garlic taste, very nice. And my dining companion had the avocado with added chicken for that protein boost. All up $31, we paid $2 extra each for dine in.
I have also had the salad here as well, and you choose a salad base, then 4 ingredients to add on top. Too many ingredients
Great place to order a pasta, freshly made and cooked pasta, big servings too. I was soo full from lunch today.
I had Chicken and Mushroom, full of the garlic taste, very nice. And my dining companion had the avocado with added chicken for that protein boost. All up $31, we paid $2 extra each for dine in.
I have also had the salad here as well, and you choose a salad base, then 4 ingredients to add on top. Too many ingredients
Jac H.
Jul 17, 2015
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Today was the perfect day for a hot nourishing pasta. It's a cold, grey, winters day with the sun refusing to make an appearance. My girlfriend and I ordered and paid at the bar and took a table number. Free to sit anywhere, we sat next to the bubbling fountain in the centre of the outdoor area. The food arrived piping hot. The pasta tasted even better then it looked. I had the pappardelle eggplant ragu with chilli and my friend had the prawn spaghetti. Both dishes were delicious. We couldn't finish the large bowls of food and happily rolled back to the office with a tummy full of delicious
Grace S.
Jul 19, 2014
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Located at the Deutsche Bank Building, this restaurant is definitely a gem for CBD office workers.
Tried their Tiger Prawns fettuccine and it was YUM. The hand made was al-denta (to my liking) and the tomato sauce wasnt too creamy or overpowering in taste. Love the finely diced green pepper and onion , a nice texture to the dish.
Note: $2 extra for dine-in
Tried their Tiger Prawns fettuccine and it was YUM. The hand made was al-denta (to my liking) and the tomato sauce wasnt too creamy or overpowering in taste. Love the finely diced green pepper and onion , a nice texture to the dish.
Note: $2 extra for dine-in
