We are an authentic French bakery and patisserie specialising in pastries, cakes, artisan breads, sweet breads and savoury items located in New Farm, Brisbane, Australia All our products are crafted with dedication to authentic french methods to create both traditional and contemporary handmade products A full range of superb viennoiserie, patisserie, cakes, bread and savoury products are available daily.
Mini Viennoiserie - Croissants, pain au chocolat, pain aux raisins, mini croissants aux amandes. Paris Brest - Choux pastry with flaky almand, filled with a pure praline base, praline butter cream and caramelised nuts. Millefeuille- Caramelised puff pastry with a light vanilla creme, salted caramel and vanilla whipped ganache.
Mini Viennoiserie - Croissants, pain au chocolat, pain aux raisins, mini croissants aux amandes. Paris Brest - Choux pastry with flaky almand, filled with a pure praline base, praline butter cream and caramelised nuts. Millefeuille- Caramelised puff pastry with a light vanilla creme, salted caramel and vanilla whipped ganache.
Services
We are Meggy and Fabrice Delaunay, owners of Chouquette. We are a French family with 3 daughters. We are originally from Normandy but traveled a fair bit before settling in Brisbane six years ago. We lived in Reunion Island in the Indian Ocean for five years and more recently in Wellington, New Zealand for seven years.
Our speciality artisan breads are baked every morning in house. At Chouquette we are passionate about bread; we use the best Australian flours to make sure our bread is always consistent and delicious. Every weekend we bake a range of speciality breads, (pumpking loaf, olive loaf, fruits loaf.), bread lovers can satisfy their cravings for unique and amazing bread!
A traditional French patisserie, a piece montee, which is often served at weddings, christenings and many other celebrations. It is a cone shape of profiteroles (choux pastry filled with creme patissiere) bound with toffee, and decorated with nougatine (slivered almonds and caramel). Any additional choux in between these sizes or in addition will include the same flavour filling as per those on the croquembouche and provided in boxes.
Chouquette offers a range of catering options to assist you with an authentic, high quality French touch for any private or corporate function you may be organising. Savoury and sweet products: We can assist with your home, office and business catering needs with an extensive range of high quality savoury and sweet products to choose from.
Reviews (16)
Axen M.
Jan 21, 2022
Report
Overhyped based on the review, definitely better croissants around brisbane. These were flat and dull, overproofed and either overbaked/underbaked.
The chocolate croissant had almost no chocolate in it at all. Didn't get a photo but it was very minimal..
Goto Baker's delight or brumbys and get the same thing for a third of the price.
The chocolate croissant had almost no chocolate in it at all. Didn't get a photo but it was very minimal..
Goto Baker's delight or brumbys and get the same thing for a third of the price.
Dan Hutchison
Jan 12, 2022
Report
Choquette is my most favourite place!
Still the best almond croissant I’ve ever had, with plenty of other goodies to choose from (plus exceptional coffee). I just love the staff too :)
Choquette is also priced competitively given the love and care put into everything they do, the quality of the ingredients (from the milk in their coffee and butter in their pastry) - you can actually taste it. They also open at 6:30 am! So you can get in early before they sell out ;). Additionally, they are environmental focused by using fully Biodegradable coffee cups and paper packaging, which also comes at
Still the best almond croissant I’ve ever had, with plenty of other goodies to choose from (plus exceptional coffee). I just love the staff too :)
Choquette is also priced competitively given the love and care put into everything they do, the quality of the ingredients (from the milk in their coffee and butter in their pastry) - you can actually taste it. They also open at 6:30 am! So you can get in early before they sell out ;). Additionally, they are environmental focused by using fully Biodegradable coffee cups and paper packaging, which also comes at
Nicola Hopman
Dec 12, 2021
Report
Ingres Yap
Nov 06, 2021
Report
Esta Mostert
Aug 20, 2021
Report
Kim Devine
Jul 15, 2021
Report
Tina Campos
Jul 03, 2021
Report
Subash S.
Mar 08, 2021
Report
Ah what a find! We were on a little hunt for some light brekkie spots and thank Google for bringing this up. We had 2 items each - husband got the pain aux raisin + classique baguette, and I got the chicken&leek pie + strawberry tart. Despite the size it appears like on these pictures, all items were pretty light eats, just perfect on a Saturday morning. Quick service and amazing smiles from all the staff, and we were just beyond happy with the whole experience. A must-try if you're after some French bites/brekkie 🙂
Karen Zavadil
Jan 27, 2021
Report
Anita Rehberger
Jan 23, 2021
Report
Lorraine Manteit
Jan 17, 2021
Report
Symiisia Kylie
Jan 17, 2021
Report
We love Chouquette, New Farm! We often pop in for ham & cheese croissants for brekkie and these are nothing short of delicious. We’ve tried almost every sweet on the menu and given some to friends and all are… absolutely yummy!! Recently we tried the fruit loaf and again, the quality is terrific...we have never tasted fruit loaf so good. Today we picked up our Galette de Rois and it is also beautiful!! Staff have always been terrific and helpful. Well done to all of you!
Marilyn Schwarzer
Jan 17, 2021
Report
Suzana Knezevic
Jan 17, 2021
Report
Gemma Healey
Dec 24, 2020
Report
Growing up with summer holidays in France 🇫🇷 to have such a special place right here in Brisbane c’est magnifique! Fabrice and the team are amazing their happy demeanour and passion for their craft is evident in every delicious morsel of goodness they bake and create! Highly recommend the pomme aux chausson and the Croissant Swisse!
Anita Wyton
Dec 16, 2020
Report
Chouquette catered for our daughter’s 18th birthday party with a mix of savoury and sweet Petit Fours. They were all absolutely beautiful and the comments and compliments from our guests were incredibly… positive. My only disappointment was not taking a photo of the savoury plates!! 😂 Thank you so much to Fabrice, Meggy and the team for making Ellie’s party a huge success.
