Have a great night with Double Bay Chinese Restaurant. Get your favourite Chinese dishes like Mongolian Beef, Chinese Roast Pork, Peking Duck, and more. And have traditional dishes such as Sweet and Sour, Curry, Tom Yum Soup, Spring Rolls, Fried Rice, Noodle Bowls, and plenty more. Half a chicken deep fried until skin is crackling crisp but the meat retains its juiciness and tenderness.

Served with lemon wedge and spiced salt. Boneless fish fillets deep fried till golden brown but the juicy and tender nature still retained, then topped with a creamy corn sauce. Boneless duckling precooked with spice, deep fried to golden brown, served with the sauce of your choice.

Website Update

Reviews (10)

Write a Review

Brett Adamek

Jan 23, 2022

Report

Honestly..... one of the worst Chinese restaurants I have ever eaten. Tasteless food. Expensive beyond belief. Choose somewhere else to eat. If I could give zero stars, I would

Inc Company

Dec 26, 2021

Report

The quality of food is really good and tasty for Australian Chinese meals. BUT for the price you pay and for how busy they get with takeaways and deliveries, they really need to put on more staff... We were told it would be 45 mins b4 we could pick up... Was close to 2 hrs b4 it was ready... NOT good enough. Will be quite a while b4 we go back.

William Olive

Dec 24, 2021

Report

Best chinese food experience east of the Harbour Bridge. Great service and brilliant food.

Desma

Aug 20, 2021

Report

Disgusting customer service - wrong food and would not accept responsibility. Worst experience and do not recommend!!!!!

Leonie Norton

Jun 16, 2021

Report

This restaurant offers very poor service, often loud arguments from the kitchen, easily heard in the dining area and poor food quality. The food takes a long time to arrive at the table. During the last COVID lockdown in 2020, they did not adhere to social distancing.

Chris Albrecht

May 08, 2021

Report

The order took nearly 2 hours. The wontons were dull, the soup closer to water than broth, the wontons dull and the starters oily. The squid was not chewy but the batter again was oily, and barely warm compared to the rest if the meal.

Shirley Politzer

Mar 14, 2021

Report

Had a delicious dinner served quickly and hot. We had duck and mushroom soup, long soup, ate shredded beef szechuan style, sweet and sour sliced chicken. Very tasty.

Noelle Altiok-Brown

Jan 01, 2021

Report

I can not believe this restaurant is open for business as it is the worst Chinese food I have had. It’s like being in the middle of a small town and someone who can’t cook has attempted to make Chinese food. We paid $140 for food that we could not eat, shame on you, how you are allowed to operate shocks me. This day and age to be served this kind of food is unacceptable, never will we eat from here again but I will tell everyone not to waste their money , it is robbery, so disappointed.

Nicole Papworth

Jan 19, 2020

Report

The delivery was only about 25 minutes, and the fried rice was basic, but good. However the honey chicken had thick and doughy batter which made the dish inedible. I won't be ordering from them again

Milena Akm

Jun 10, 2018

Report

Nice food but the wait can sometimes be way too long. The takeaway is quicker that going directly there as they seem to give a slight priority. It’s a shame because the place and staff are lovely and the food is really delicious. I think they just need to focus a little more on the customers inside the restaurant. I don’t go there when I’m already hungry but only slightly peckish because I know that I’ll be waiting. But the food is worth 5 stars.