Hathi is both the most iconic and the longest running Indian Restaurant on the Sunshine Coast. Diners now enjoy a view of the beautiful Alexandra Headland ocean and beach. The use of the freshest spices, produce, meat and poultry available, preferably from local suppliers, ensures that the standard of food is of the highest level possible.
We have a large range of dishes available on our menu, from both North & South India. We also have an extensive vegetarian menu. The tantalising and delicious dishes prepared by our fantastic and dedicated Chefs allow you to enjoy an authentic Indian experience right here on the Sunshine Coast.
We have a large range of dishes available on our menu, from both North & South India. We also have an extensive vegetarian menu. The tantalising and delicious dishes prepared by our fantastic and dedicated Chefs allow you to enjoy an authentic Indian experience right here on the Sunshine Coast.
Reviews (10)
Entertainment Hub
Jan 04, 2022
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Drona Nagarajan
Nov 07, 2021
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Hammidah Shaari
Oct 19, 2021
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L. P.
Sep 07, 2021
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Kamlesh Kumar
Jun 14, 2021
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Dimitra Chatzimpalidou
May 23, 2021
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Amit Singh
Jan 13, 2021
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Its a Punjabi owned restaurant, serving all varieties of north Indian dishes. I have been here a couple of times. They are serving lunch buffet daily from 12 to 2.30 PM except for Sunday. The lunch buffet includes both vegetarian and non-vegetarian dishes with typical spicy pickles, chutney, curd raita, and a delicious sweet dish - mango yogurt, jaggery, or gulab jamun, etc. I like butter chicken and chana masala. You can also book a table in advance. For more details, have a look at their website. I am attaching a few photos of the lunch buffet dishes.
Olivia T.
Dec 02, 2019
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Mick B.
Nov 20, 2019
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We turned up here without a booking and were immediately greeted by a smiling waitress who showed us to a table. Indecision forced us to ask for advice and several suggestions made by the wait staff.
Tandoor chicken ($13) starter. Goat Madras curry ($20.50) with all the trimmings (naan, salad, rice etc) all served up within 10 minutes of ordering.
All dishes were absolutely delicious. Just the right amount of spice (medium hot) in the curry and lovely moist Tandoor chicken with a refreshing mint sauce made my taste buds tingle. Yum yum yum.
Royal Bombay lager increased the attractiveness of my
Tandoor chicken ($13) starter. Goat Madras curry ($20.50) with all the trimmings (naan, salad, rice etc) all served up within 10 minutes of ordering.
All dishes were absolutely delicious. Just the right amount of spice (medium hot) in the curry and lovely moist Tandoor chicken with a refreshing mint sauce made my taste buds tingle. Yum yum yum.
Royal Bombay lager increased the attractiveness of my
Ashok Dhulgande
Jul 31, 2018
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