Bacash is proud to present a curated selection of excellent wine from Australia and around the world. The store is now fully open so feel free to signup. Gift Certificates from Bacash offer a unique and memorable experience. Whether it's a Birthday, Anniversary or a simple Thank You - an evening at Bacash is a great way to celebrate and experience Melbourne's finest food, wonderful wine and superb service.
Michael Bacash's uncompromising approach to quality has led to the restaurant being awarded Chef's Hats in the Age Good Food Guide from 2005 through to the most recent in 2018.
Michael Bacash's uncompromising approach to quality has led to the restaurant being awarded Chef's Hats in the Age Good Food Guide from 2005 through to the most recent in 2018.
Services
The heart and soul of Bacash is cultivated by its founders and operators, Michael & Fiona. Their passion and commitment to their craft is evident the moment you set foot inside the door, where you'll be greeted with warmth, an impeccable wine selection and the best tasting flounder this side of the Pacific.
Reviews (14)
Eswaran Waran
Jan 21, 2022
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Andrew Sayer
Dec 18, 2021
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I was lucky enough to dine here upstairs in a private room and ordered off a three course set menu.
The service was friendly and prompt. Wine and mineral water glasses were topped up regularly.
The food was superb with the highlight, for me, being the raspberry souffle. If you can get your hands on that then do so!
Best to make a reservation even if it is during the week.
I look forward to coming back to eat through the rest of the menu. Thanks to all!
The service was friendly and prompt. Wine and mineral water glasses were topped up regularly.
The food was superb with the highlight, for me, being the raspberry souffle. If you can get your hands on that then do so!
Best to make a reservation even if it is during the week.
I look forward to coming back to eat through the rest of the menu. Thanks to all!
Damir Trlin
Dec 10, 2021
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Carlos Savage
Nov 17, 2021
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I am so disgusted with what I witnessed on my visit this past Saturday. The way the staff treated a table of customers next to us. First the waitress who told a lady that "The fish that was ordered was perfectly cooked". Then the chef came out at the end of their main meal being cleared from the table. He then began to berate the lady at the table and told her that she would be charged for the meal she had ordered. I heard her say "I never asked for that". Then it seemed like the Cook/owner instructed staff for the bill to be set to the table, refusing to offer any further service. Shocking behavior
Adam
Aug 22, 2021
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Sumptuous meal.. why have I not been here before? Excellent service. Entrees were the best selection I've seen in awhile; complementing each other and the mains. Great selection of white wines, considering their extensive list of seafood dishes. Reasonable prices for the quality and level of produce in all dishes. A regular at Bacash, who I dined with said the restaurant is always consistent. Just try to keep me away in future.. looking forward to my next meal there.
Angel Travelmints
May 18, 2021
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One of South Yarra’s classy restaurants that serves classic seafood specialties such as filet mignon and pan fried fish. You can’t possibly go wrong with their wine selection and their staff are very respectful and warm.
We brought our client here and had a great time as the atmosphere was warm and it wasn’t too loud. We thoroughly enjoyed the experience and will be back again!
We brought our client here and had a great time as the atmosphere was warm and it wasn’t too loud. We thoroughly enjoyed the experience and will be back again!
Kirsty Marie Mihran
Dec 07, 2020
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Siegfried Tsai
Dec 01, 2019
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Good atmosphere here. The restaurant was besides a park, so it was green while looking outside tje windows. Much seats on the ground floor, which was full in the evening. We had a meeting on the first floor, and the meeting room is really nice and quiet. The food and wine here were quite good. The service was nice as well. I enjoyed the appetizer and dessert. My steak was nice but slightly over-cooked. I ordered medium-rare, but it was medium on table.
Dr. Eve'S. Health Emporium
Sep 30, 2019
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I loved the experience we had there last night .Absolutely elegant culinary perfection.The starters were reall chef-d'oeuvres so beautiful and absolutely delicious.My grilled quail brest,confit leg,beurre bosc pear on black olive paste was out of this world.
The Lebanese style Snapper with Sumac Braised Silverbeet,caramelized onion,coriander salad,pine nuts,currant and tahini was simply delicious.
The medium/rare grilled Cape Grim beef eye fillet with red wine jus,spinach&mushroom short crust pie was to die for.
The buttermilk pannacotta with honey&moscatel,fresh black figs,blackberries and
The Lebanese style Snapper with Sumac Braised Silverbeet,caramelized onion,coriander salad,pine nuts,currant and tahini was simply delicious.
The medium/rare grilled Cape Grim beef eye fillet with red wine jus,spinach&mushroom short crust pie was to die for.
The buttermilk pannacotta with honey&moscatel,fresh black figs,blackberries and
Savy Michaels
Aug 06, 2019
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Great evening with amazing food and incredible service.The food was delicious and very delicate.We had scallops on a sweet corn puree bed with charred onion and chorizo.The main was Grilled Cape Grim Eye fillet steak with spinach and mushroom pie cooked to perfection.The dessert did not disappoint ..milk chocolate mousse with peanut butter crunch, chocolate crumb with salted caramel and peanut butter ice cream.Highly recommend this place.Thank you.
Lauris Jones
Jun 13, 2018
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Phil H.
Nov 21, 2017
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Bror S.
Dec 03, 2014
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Mark B.
Jun 10, 2014
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My wife and I decided to go to Bacash spur of the moment. Greeted very nicely and given a nice table for two. Very nice wine list ; my wife had a nice Syrah. The gravlax was really beautiful as was the natural oysters. The mains were very tasty, a beautiful scotch fillet and ravioli. And finally the port was spectacular.
For a spur of the moment dinner the experience was excellent. Service was wonderful; totally looked after!
For a spur of the moment dinner the experience was excellent. Service was wonderful; totally looked after!
