Ours starts in 1876 when the building was opened as the Bellevue Hotel. The first plot twist came in 1900 when the new owner, James Kavanaugh, renamed it The Sackville after his not-so-local birthplace in Scotland, but the regulars quickly forgave him. His wife took over the pub in 1903 when he passed away and The Sacky has been at the heart of the Rozelle community ever since.
We're not sure how The Sackville story ends, but for now, the moral stays the same: Sharing stories over delicious food and drink is time well spent. And we'd love for you to join us. Sign up to our newsletter to stay up-to-date with the latest news, events and special offers.
We're not sure how The Sackville story ends, but for now, the moral stays the same: Sharing stories over delicious food and drink is time well spent. And we'd love for you to join us. Sign up to our newsletter to stay up-to-date with the latest news, events and special offers.
Services
For $89 per person, you'll be treated to a three-course lunch, all the while being spoilt with bottomless Patron tequila cocktails. Yes, that's right: bottomless Patron tequila cocktails! If you have any questions about our long lunch, check out the FAQs section below to see if we can't answer some of them!
At the pubs we take a mix of both bookings and walk-ins. We take a certain amount of bookings for each time frame and also leave some of the venue available for people to be able to walk in. Depending on the time you wish to arrive, there may be a wait. The team will do their best to accommodate everyone.
The Sackville's bottle shop has long been famous for its quality, selection, pricing and of course customer service. We are the only drive through bottle shop on the peninsula, which means you get convenience that is second to none.
With Richard at the helm and a team that know pretty much all there is about great wines, delicious craft beers and pretty much everything in between, you know we will always walk away with exactly what you were looking for and maybe a few extra bottles as well.Sign up the the Sacky newsletter below, so you can always stay in the know about our best finds!
With Richard at the helm and a team that know pretty much all there is about great wines, delicious craft beers and pretty much everything in between, you know we will always walk away with exactly what you were looking for and maybe a few extra bottles as well.Sign up the the Sacky newsletter below, so you can always stay in the know about our best finds!
MOJO Winemakers are seriously passionate about wine, but they are just as passionate about good times & good vibes. MOJO wines are crafted thoughtfully from the best fruits available in South Australia, and they love nothing more than road tripping around to seek them out each vintage. Wherever they end up, their wines are always approachable, affordable and bloody delicious.
At the Sacky, we pride ourselves on offering you the finest selection of tap beer on the peninsula. From your craft favourites to your core classics, we've got it all! If there's one thing we can all agree on, it's that the best beer is fresh tap beer. Lucky we have you covered. At the Sacky bottle shop, we are offering the best tap beer growler exchange in the area.
Reviews (9)
Steve Ryan
Dec 08, 2021
Report
Patricia May
Nov 25, 2021
Report
Monique Perera
Nov 14, 2021
Report
My friends and I had the BEST time yesterday for Melbourne Cup! The table and venue was beautifully decorated, food and cocktails delicious, friendly service, betting facilities onsite and all very Covid safe - we really couldn’t ask for more! Looking forward to being back again next year! Thank you team Sackville
Synapse Y.
Sep 13, 2021
Report
Jackie McMillan
Aug 12, 2021
Report
Well Sackville Hotel in Rozelle have certainly upped their sour beer & cocktail game since my last visit. After proving to NSW Police Force I was from Inner West Council and not violating public health orders for “freedom”, I stocked up on both.
Started off the afternoon pandemic drinking with the Hope Estate brewery’s Pink Grapefruit Imperial Sour. It’s got a Warhead-like sharpness that works as an appetite inducing aperitif. Moved on to the Killer Beez, a Patrón Tequila, Mezcal and habanero-based cocktail that is meant to be served with a chilli salt rim. It’s well balanced and very
Started off the afternoon pandemic drinking with the Hope Estate brewery’s Pink Grapefruit Imperial Sour. It’s got a Warhead-like sharpness that works as an appetite inducing aperitif. Moved on to the Killer Beez, a Patrón Tequila, Mezcal and habanero-based cocktail that is meant to be served with a chilli salt rim. It’s well balanced and very
Tido Ortiz Montoya
Jun 08, 2021
Report
Jan Seveso
May 09, 2021
Report
Khanh Trieu
Dec 25, 2019
Report
Daniel Ryan
Jun 21, 2018
Report
What can I say. Juicy, perfectly cooked steak and fries with the second dish a crunchy, yet moist Schnitty, again with epic fries.
Beers were cold and refreshing and lucky to have live music as well, what a treat! Slight drawback, music was literally so loud no one could talk! Apart from that, bloody great place to stop by.
Beers were cold and refreshing and lucky to have live music as well, what a treat! Slight drawback, music was literally so loud no one could talk! Apart from that, bloody great place to stop by.
